Risk of microbiological contamination of the production line.
This risk may occur in the following situations:
- irregularities in the hygiene of the production line;
- microbiological contamination of raw materials;
- improper disinfection of the production line or incorrect design of the production process or production line.
As a result of this risk occurrence, the production line may be temporarily shut down, contributing to limited production capacity and loss of sales. The sale of microbiologically contaminated products may give rise to loss of reputation and the need to incur the costs of withdrawing defective products from the market.
In order to prevent the risk of microbiological contamination of the production line, Śnieżka systematically examines the microbiological purity of production lines, periodically disinfects them, tests samples of finished products, tests the microbiological purity of raw materials and checks the expiry dates of products and raw materials.